Organic Agar-Agar 25 kg

€1,621.08

Content: 25 KG (€64.84 / 1 KG)

Prices incl. VAT plus shipping costs

  • Organic
  • Vegan
Product number: 23274
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Product information "Organic Agar-Agar 25 kg"
Gelling and binding agent, pure plant-based alternative to gelatin. Suitable for thickening sauces, creams, and pie fillings.
Preparation
Stir Agar Agar into cold liquid, bring to a boil and simmer for 2 minutes. For cold mixtures: Stir Agar Agar with cold liquid in a small pot, bring to a boil and simmer for 2 minutes. Gradually add and stir in the cold ingredients. Agar-Agar only solidifies when cooling, the optimal solidification is achieved in the refrigerator. Dosage: 1 tablespoon (2g) corresponds to approximately 5 sheets of gelatin, 4g to 0.5l liquid/fruit yields a firm jelly.
Ingredients
agar agar*
*From Controlled Organic Cultivation
Nutritional Information and Product Details
Calories [kJ/kcal]
778/186
Fat
0.6 g
Of Which Saturated Fatty Acids
0.2 g
Carbohydrates
2.2 g
Of Which Sugar
0.5 g
Fiber
85.3 g
Protein
0.3 g
Salt
0.45 g
Product Number:
23274
GTIN/EAN:
4026363232748
Weight:
25 kg
Best Before:
30 Nov 2028
Origin:
ES
Organic Control Point:
DE-ÖKO-003
Nutritional values
Unprepared per 100 g
Calorific value kj 778 kj
Calorific value kcal 186 kcal
Fat 0.6 g
Of which saturated fatty acids 0.2 g
Carbohydrates 2.2 g
Of which sugar 0.5 g
Fibers 85.3 g
Protein 0.3 g
Salt 0.45 g
Allergens
Gluten-containing cereal No
Chicken egg No
Peanuts No
Milk No
Celery No
Sesame seeds No
Lupines No
Crustaceans No
Fish No
Soy No
Nuts No
Mustard No
Sulfur dioxide and sulphite No
Molluscs No
Cashews No
Spelt No
Barley No
Oat No
Hybrid Strains No
Kamut No
Macadamia No
Almonds No
Brazil Nuts No
Pecans No
Pistachios No
Rye No
Hazelnuts No
Sesame No
Walnuts No
Wheat No
Download nutritional values