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Product information "Organic Azuki beans 5kg"
These small, oval beans range in colour from light to dark red and have a sweet, nutty flavour. They have been used in Asia for centuries to make traditional desserts. Dried azuki beans are low in fat, high in protein, and a great source of fibre. Perfect for soups, salads, purees, and stews.
Preparation
Soak beans in four times their volume of water overnight, then rinse. Bring 1 cup of beans and 3 cups of water to a boil, then simmer on low heat for about 35 minutes. Add salt only after cooking.
Ingredients
azuki beans*
*From Controlled Organic Cultivation
Nutritional Information and Product Details
per 100g
Calories [kJ/kcal]
1,298/310
Fat
0.5 g
Of Which Saturated Fatty Acids
0g
Carbohydrates
50.2 g
Of Which Sugar
0 g
Fiber
12.7 g
Protein
19.9 g
Salt
0.02 g
Product Number:
42669
GTIN/EAN:
4026363426697
Weight:
5 kg
Best Before:
6 Sept 2027
Origin:
CN
Organic Control Point:
DE-ÖKO-003