Skip to main content Skip to search Skip to main navigation
Product information "Organic gluten-free Multigrain Strozzapreti"
Authentic Italian pasta. The pasta is made from various gluten-free flours, all from certified organic farming. A true delight for your taste buds!
Preparation
Bring plenty of water to a boil, add salt and cook the pasta in it for 4-6 minutes.
Ingredients
white corn flour* 35%, yellow corn flour* 30%, rice flour* 20%, amaranth flour* 5%, quinoa flour* 5%, teff flour* 5%
*From Controlled Organic Cultivation
Nutritional Information and Product Details
Calories [kJ/kcal]
1,511/361
Fat
1.5 g
Of Which Saturated Fatty Acids
0.2 g
Carbohydrates
78 g
Of Which Sugar
1.1 g
Fiber
1.6 g
Protein
8.1 g
Salt
0 g
Product Number:
22265
GTIN/EAN:
4026363222657
Weight:
10 kg
Best Before:
7 Feb 2028
Organic Control Point:
DE-ÖKO-003