Baking powder organic 25kg
€173.61
Content:
25 Kilograms
(€6.94 / 1 Kilograms)
Prices incl. VAT plus shipping costs
- Gluten-Free
- Organic
- Vegan
Product number:
20653
Product information "Baking powder organic 25kg"
Baking powder with pure tartar. Pure cream of tartar is produced naturally during the wine-making process. The baking powder gives the dough a fluffy structure and is suitable for making sponge cakes, shortcrust pastry, rolls, cookies, sponge cakes, waffel dough and much more. Dosage: approx. 17 g baking powder per 500 g flour.
Preparation
Dosage: approx. 17 g baking powder per 500 g flour.
Ingredients
corn starch*, Acidifier: monopotassium tart pure tartar powder)( E336), baking agent: sodium bicarbon E500)
*From Controlled Organic Cultivation
Nutritional Information and Product Details
Calories [kj]
1,070 kj
Calories [kcal]
256 kj
Fat
0 g
Of Which Saturated Fatty Acids
0 g
Carbohydrates
63.5 g
Of Which Sugar
0 g
Fiber
0.5 g
Protein
0.2 g
Salt
16.587 g
Product Number:
20653
GTIN/EAN:
4026363206534
Weight:
25 kg
Best Before:
20 Sept 2026
Organic Control Point:
DE-ÖKO-003
Nutritional values
Unprepared per 100 g
| Calorific value kj | 1070 kj |
| Calorific value kcal | 256 kcal |
| Carbohydrates | 63.5 g |
| Fibers | 0.5 g |
| Protein | 0.2 g |
| Salt | 16.587 g |
Allergens
| Gluten-containing cereal | No |
| Chicken egg | No |
| Peanuts | No |
| Milk | No |
| Celery | No |
| Sesame seeds | No |
| Lupines | No |
| Crustaceans | No |
| Fish | No |
| Soy | No |
| Nuts | No |
| Mustard | No |
| Sulfur dioxide and sulphite | No |
| Molluscs | No |
| Cashews | No |
| Spelt | No |
| Barley | No |
| Oat | No |
| Hybrid Strains | No |
| Kamut | No |
| Macadamia | No |
| Almonds | No |
| Brazil Nuts | No |
| Pecans | No |
| Pistachios | No |
| Rye | No |
| Hazelnuts | No |
| Sesame | No |
| Walnuts | No |
| Wheat | No |