"Florentiner" mix organic 10x500g

€81.21

Content: 5 Kilograms (€16.24 / 1 Kilograms)

Prices incl. VAT plus shipping costs

  • Organic
Product number: 40592
Share Product Request pallet price
Product information ""Florentiner" mix organic 10x500g"
Dry mix for making Florentine pastries, bee sting or as a topping on biscuits and other baked goods.
Preparation
Basic recipe: 500g Florentine mix, 125g almonds planed, 125g almond slivers. Mix all ingredients well. Fill 25g of the mixture into Florentine rings (10 cm) or onto a silicone baking mat. Baking temperature: 180 °C (50 °C below bread roll baking temperature), baking time: approx. 8 minutes (depending on type of pastry, weight and oven type). Florentines can also be made with other nuts or seeds or the proportion of nuts, seeds can be increased to taste.
Ingredients
maltodextrin* ( corn), cane sugar*, palm oil*, blossom honey*, skimmed milk powder*, emulsifier: sunflower lecithi
*From Controlled Organic Cultivation
Nutritional Information and Product Details
Calories [kj]
2,010 kj
Calories [kcal]
481 kj
Fat
18.5 g
Of Which Saturated Fatty Acids
8.3 g
Carbohydrates
77.6 g
Of Which Sugar
45.8 g
Fiber
0 g
Protein
0.9 g
Salt
0.123 g
Product Number:
40592
GTIN/EAN:
4026363405920
Weight:
5 kg
Best Before:
28 Nov 2026
Organic Control Point:
DE-ÖKO-003
Nutritional values
Unprepared per 100 g
Calorific value kj 2010 kj
Calorific value kcal 481 kcal
Fat 18.5 g
Of which saturated fatty acids 8.3 g
Carbohydrates 77.6 g
Of which sugar 45.8 g
Protein 0.9 g
Salt 0.123 g
Allergens
Gluten-containing cereal No
Chicken egg No
Peanuts No
Milk Yes
Milk No
Milk Yes
Milk No
Milk Yes
Milk No
Milk Yes
Milk No
Milk Yes
Milk No
Milk Yes
Milk No
Milk Yes
Celery No
Sesame seeds No
Lupines No
Crustaceans No
Fish No
Soy No
Nuts No
Mustard No
Sulfur dioxide and sulphite No
Molluscs No
Cashews No
Spelt No
Barley No
Oat No
Hybrid Strains No
Kamut No
Macadamia No
Almonds No
Brazil Nuts No
Pecans No
Pistachios No
Rye No
Hazelnuts No
Sesame No
Walnuts No
Wheat No
Download nutritional values