Quinoa Tricolore organic
€18.55
Content:
1.5 Kilograms
(€12.37 / 1 Kilograms)
Prices incl. VAT plus shipping costs
- Naturally Gluten-Free
- Plastic-Free Packaging
- Organic
- Superfood
- Vegan
Product number:
40275
Product information "Quinoa Tricolore organic"
Quinoa belongs to the pseudo cereals and is prepared accordingly similar to cereals. The Tricolore mixture not only convinces visually - the refreshing aroma also complements exotic vegetable dishes, casseroles, stews or even roasts - an insider tip for superfood connoisseurs and an excellent culinary enrichment and both a good source of protein, as well as rich in fiber.
Preparation
Side dish for 4 people: Give 1 cup of quinoa in a sieve and rinse. Heat 2 cups of salted water or vegetable broth to boiling point, add 1 cup of quinoa, reduce heat and simmer for 15 – 20 minutes.Combine with vegetables, fruit, fish, meat or vegetable alternatives. Also as base for patties, casseroles or fillings.
Ingredients
quinoa black* 33, 3%, quinoa red* 33, 3%, quinoa white* 33, 3%
*From Controlled Organic Cultivation
Nutritional Information and Product Details
Calories [kj]
1,528 kj
Calories [kcal]
365 kj
Fat
5.9 g
Of Which Saturated Fatty Acids
0.5 g
Carbohydrates
62.4 g
Of Which Sugar
1.8 g
Fiber
6.9 g
Protein
12.2 g
Salt
0.01 g
Product Number:
40275
GTIN/EAN:
4026363402752
Weight:
1.5 kg
Best Before:
31 Jul 2026
Organic Control Point:
DE-ÖKO-003
Nutritional values
Unprepared per 100 g
| Calorific value kj | 1552 kj |
| Calorific value kj | 1528 kj |
| Calorific value kcal | 371 kcal |
| Calorific value kcal | 365 kcal |
| Fat | 6 g |
| Fat | 5.9 g |
| Of which saturated fatty acids | 0.6 g |
| Of which saturated fatty acids | 0.5 g |
| Carbohydrates | 63 g |
| Carbohydrates | 62.4 g |
| Of which sugar | 2.1 g |
| Of which sugar | 1.8 g |
| Fibers | 6.9 g |
| Protein | 12.8 g |
| Protein | 12.2 g |
| Salt | 0.01 g |
Allergens
| Gluten-containing cereal | No |
| Chicken egg | No |
| Peanuts | No |
| Milk | No |
| Celery | No |
| Sesame seeds | No |
| Lupines | No |
| Crustaceans | No |
| Fish | No |
| Soy | No |
| Nuts | No |
| Mustard | No |
| Sulfur dioxide and sulphite | No |
| Molluscs | No |
| Cashews | No |
| Spelt | No |
| Barley | No |
| Oat | No |
| Hybrid Strains | No |
| Kamut | No |
| Macadamia | No |
| Almonds | No |
| Brazil Nuts | No |
| Pecans | No |
| Pistachios | No |
| Rye | No |
| Hazelnuts | No |
| Sesame | No |
| Walnuts | No |
| Wheat | No |