Quinoa White organic 1kg
€11.76
Content:
1 Kilograms
Prices incl. VAT plus shipping costs
- Naturally Gluten-Free
- Organic
- Superfood
- Value pack
- Vegan
Product number:
76944
Product information "Quinoa White organic 1kg"
Organic quinoa is a versatile and nutritious pseudo-cereal and is therefore naturally gluten-free. This super food, also known as "gold of the Incas", originally comes from South America, where it has been cultivated and valued for thousands of years. Thanks to its adaptability to different growing conditions, it is also increasingly being cultivated in Europe. With its mild, nutty flavour and light texture, quinoa is a welcome change from conventional grains and is becoming increasingly popular in modern cuisine. It is easy to prepare and a delicious addition to any meal. Quinoa is a good source of protein and rich in fibre, making it an excellent ingredient for vegetarian and vegan dishes. Organic quinoa is particularly versatile and can be used as a side dish, in salads, soups, stews and for baking. It is also a great idea for breakfast in muesli and porridge with fresh fruit and nuts
Preparation
Place 1 cup of quinoa in a sieve and rinse. Bring 2 cups of salted water or vegetable stock to the boil, sprinkle in the quinoa, bring to the boil briefly and cook over a reduced heat for approx. 15 minutes. Can be used as a versatile side dish, in soups and stews, for fillings and warm breakfast ideas
Ingredients
quinoa white*
*From Controlled Organic Cultivation
Nutritional Information and Product Details
Calories [kj]
1,528 kj
Calories [kcal]
365 kj
Fat
5.9 g
Of Which Saturated Fatty Acids
0.5 g
Carbohydrates
62.4 g
Of Which Sugar
1.8 g
Fiber
6.9 g
Protein
12.2 g
Salt
0.01 g
Product Number:
76944
GTIN/EAN:
4026363769442
Weight:
1 kg
Best Before:
6 Sept 2026
Origin:
BO
Organic Control Point:
DE-ÖKO-003
Nutritional values
Unprepared per 100 g
| Calorific value kj | 1528 kj |
| Calorific value kcal | 365 kcal |
| Fat | 5.9 g |
| Of which saturated fatty acids | 0.5 g |
| Carbohydrates | 62.4 g |
| Of which sugar | 1.8 g |
| Fibers | 6.9 g |
| Protein | 12.2 g |
| Salt | 0.01 g |
Allergens
| Gluten-containing cereal | No |
| Chicken egg | No |
| Peanuts | No |
| Milk | No |
| Celery | No |
| Sesame seeds | No |
| Lupines | No |
| Crustaceans | No |
| Fish | No |
| Soy | No |
| Nuts | No |
| Mustard | No |
| Sulfur dioxide and sulphite | No |
| Molluscs | No |
| Cashews | No |
| Spelt | No |
| Barley | No |
| Oat | No |
| Hybrid Strains | No |
| Kamut | No |
| Macadamia | No |
| Almonds | No |
| Brazil Nuts | No |
| Pecans | No |
| Pistachios | No |
| Rye | No |
| Hazelnuts | No |
| Sesame | No |
| Walnuts | No |
| Wheat | No |