Organic value packs

Crunchy apple crisps with no added sugar. These light brown, thin apple slices are high in fibre and make for a perfect snack on-the-go, at school, university, or at work.

Gehackte und geröstete Haselnusskerne. Die kleinen Stücke sind ca. 2 bis 4 mm groß und haben unterschiedliche Brauntöne. Sie schmecken nussig-aromatisch und sind ballaststoffreich. Sie eignen sich zum Backen und Kochen sowie für Müsli und Desserts.

Whole dried physalis. These bright dark orange to orange-brown, mostly soft and fleshy exotic little fruits are also known as Andean or Cape gooseberries. They are about 1.6 to 2 centimeters in size and have an intensely fruity-tart and aromatic taste. Physalis are a fiber-rich snack, delicious on their own or in mixes, and are suitable as an ingredient for smoothies, cooking, and baking.

Pitted and dried organic Deglet Nour dates. The 'fingers of light', as these sweet fruits are called in translation, are medium to light brown and between 3 and 5 cm long. They are soft to medium-firm in texture, have a pleasantly sweet and fruity taste, and are a good source of fibre. This makes dates a natural, delicious treat and a popular ingredient in baking and cooking. They are ideal wherever natural sweetness is desired: fruit bread, cakes, pastry fillings, muesli bars, energy balls and finely chopped as a sweet topping on muesli, porridge or salad. Deglet Nour dates also refine curries and tomato dishes with their delicate sweetness. Try them yourself. Our dates are mainly grown in Tunisia and Algeria. Practical too: dried dates finely ground for easy sweetening of many creations. You can find our organic Medjool dates here. Discover our Product Knowledge section with interesting facts about our fine organic delicacies.

Dried and mostly irregularly cubed, predominantly orange-coloured mango pieces. These fruity and fibre-rich little pieces are perfect for muesli and other mixes, as well as for cooking and baking. Note: The mango cubes are delivered as they arrive from the source and may stick together slightly.

Organic hazelnut kernels, blanched and lightly roasted. The ivory-coloured kernels are mostly skinless, firm and crunchy. They taste mild and nutty with a light roasted note and are a high-fibre snack. They are suitable for cooking and baking as well as for muesli, bars, energy balls and snacking. You can find organic hazelnut kernels with skin in various sizes in our shop.

Dried mini bananas, flat, dried. The light to medium brown pieces are medium-soft and taste aromatically fruity sweet. They are an energy-giving snack and can be used for cooking and baking. Note: The mini bananas are delivered as they arrive from the origin and may stick together slightly. Try our popular wonderfully soft and sweet Medjool dates. A royal delight.

Discover our Greek organic Kalamata olives (Kalamon), which grow in the olive groves on the Peloponnese peninsula. They are prepared according to traditional recipes in the villages of the Greek hinterland. The naturally dark Kalamata olives are soaked in salt water, pitted and then marinated with herbs and extra virgin olive oil, packaged in a protective atmosphere and not pasteurised. This will not only please raw food enthusiasts, as the gentle production process preserves their authentic flavour and exceptional aroma. These olives are a real treat! Whether at home on the dinner table, as a snack between meals or as part of sumptuous Mediterranean starter creations - they are always a good choice. Do you love Mediterranean flavours? Then try our other Mediterranean specialities such as pitted green olives with herbs and olive oil or sun-dried tomatoes. Enjoy that holiday feeling at home at any time of year! Refrigeration is not necessary as long as the pack is sealed. Once opened, please store tightly closed in the fridge and enjoy within a week.

We only use European almonds! They have a distinctly nuttier and more aromatic taste compared to overseas almonds. The almond kernels have light to medium brown skin and are mostly 10 to 14 mm in size. An ounce (approx. 28g) contains about 27 to 30 pieces. Almonds are a great source of fibre and protein. They are crunchy and firm with a delicate flavour, making them perfect for snacking, baking, cooking, mixes, toppings, and desserts. We also offer pre-blanched organic almonds.

Immerse yourself in the unique flavour of our roasted and salted organic pistachio kernels. These precious kernels are characterised by their light yellow to green colour and offer a taste experience that is sweet, intensely nutty and slightly salty at the same time. As a source of high-quality protein and rich in fibre, our organic pistachio kernels are a valuable addition to a balanced diet. Their unmistakable flavour makes them an exquisite snack that you can enjoy comfortably on the sofa or in the garden on warm summer evenings. But they are not only an excellent snack, they are also a true all-rounder in the kitchen. Whether for cooking, baking or as a creative addition to desserts, our organic pistachio kernels add a special flavour to any dish.

This native coconut oil is cold-pressed from fully ripe fruit flesh, preserving valuable nutrients and a delicate coconut flavour. It's suitable for high heat cooking and also serves as an excellent alternative to spreadable fats.

Powder for the preparation of an oat drink. Why a drink as a powder? This saves packaging material, space during transport as well as in the (pantry) shelf. And it's easy to carry too! Always the right amount for muesli and coffee, at home and on the go. 800g of oat drink powder yields approximately 8l of delicious oat drink. The finished drink tastes grainy-nutty with a slight sweetness. When prepared according to our recommendations, the following nutritional values are obtained for 100 ml of finished drink: 40 kcal / 167 kJ, Total fat: 0.7g of which saturated fatty acids: 0.1g, Carbohydrates: 6.7g of which sugar 1.8g, Fibre: 0.5g, Protein: 1.4g, Salt: < 0.05g

Gently roasted and unsweetened coconut chips made from finely shredded coconut meat. The white-beige chips have a delicate crispy consistency. They taste mildly nutty with a fine roasted aroma. They are suitable as a pure snack for nibbling, for Caribbean flair in mixtures, muesli, crunchies, baked goods and desserts. Even savory dishes like curries and rice dishes benefit from the wonderful exotic taste that immediately brings a holiday feeling. Quickly dream of vacation: Sprinkle the crunchy chips over your fruit salad and enjoy the taste of the tropics!

Medium-sized coconut shavings. These creamy white, medium-fine shavings have a firm consistency and a mild, sweetish-milky taste. They are high in fibre. The shavings are ideal for baking and are not only popular during the Christmas season. In addition to coconut macaroons, all sorts of delicacies can be created. They are also suitable for pure or slightly roasted cooking of savoury and sweet dishes as well as for decorating sweet pastries, fruit salads and other desserts. So easy can be a culinary journey to the Caribbean. Good to know: The coconut is botanically not a nut, but belongs like apricots, cherries, mangoes, coffee beans and olives to the stone fruits. In total, it offers us a variety of uses. Thus, we appreciate depending on the recipe the coconut water as well as the creamy coconut milk or the coconut oil. In the countries of origin, the hard shell serves as fuel and the fibrous layer can be used for textiles such as carpets or baskets and even as insulation material.

Soft, dried apple rings from organic farming in Europe. The rings have a golden yellow to light brown colour. Their taste is typically fruity and varies depending on the apple variety used, from rather sweet to sweet-and-sour. These apple rings are a fibre-rich, natural snack and thus an ideal treat for in between. Enjoy this delicacy pure, in mixtures or chopped in muesli, porridge and as an ingredient for energy bars and balls. Also suitable as an ingredient for cake and muffin doughs, best rounded off with a generous pinch of Ceylon cinnamon. Prefer your apple-cinnamon breakfast enjoyment ready mixed? Click here.

Discover our high-fibre, finely ground organic flea seed husks. With an impressive 85 g of fibre per 100 g and a particularly high swelling capacity, they are the perfect addition to your dietary routine. They are virtually flavourless and versatile. Whether in muesli, as a topping, in smoothies or when baking - psyllium husks are the perfect addition to your daily diet. Important: Always enjoy them with enough liquid!

Discover our high-fibre, finely ground organic flea seed husks. With an impressive 85 g of fibre per 100 g and a particularly high swelling capacity, they are the perfect addition to your dietary routine. They are virtually flavourless and versatile. Whether in muesli, as a topping, in smoothies or when baking - psyllium husks are the perfect addition to your daily diet. Important: Always enjoy them with enough liquid!

Our colourful nut and fruit mix with superfoods is a balanced combination of sweet and crunchy ingredients. The mix not only contains superfoods such as goji berries and physalis, but also nutty treats such as cashews and almonds. It is a wonderful way to enjoy a variety of dried fruits and nuts in a single snack. The versatility of this mix makes it the ideal snack for in-between meals, whether during sport, in the office, at school or university or simply relaxing on the sofa. But our nut-fruit mix doesn't just cut a fine figure as a snack. It also gives your breakfast muesli or yoghurt that certain something, makes your pastries a special treat and gives your salad a crunchy kick.

Für unsere feinen, gehackten Mandeln kommen uns nur europäische Kerne in die Tüte! Warum? Sie schmecken deutlich nussiger und aromatischer als Mandelkerne aus Übersee. Für größtmöglichen Genuss werden die Mandelkerne nach dem Knacken zunächst blanchiert. Dabei wird die braune Haut, die den Kern umgibt, entfernt. Anschließend werden sie in weiße bis elfenbeinfarbene, ca. 2-4 mm große Stücke gehackt. Mandeln liefern viele Ballaststoffe und sind eine Proteinquelle. Sie eignen sich daher roh oder leicht geröstet hervorragend zum Backen, Kochen, für Süßspeisen und Konfekt. Als Topping sorgen sie auf Müsli, Porridge und (Obst-) Salaten für den Extra-Crunch und Protein-Boost.

Gefriergetrocknete Erdbeerstücke, Blaubeeren und Himbeeren begeistern durch eine süße Kombination mit zarter Bio-Schokolade nach eigener Rezeptur. Die sommerliche Beeren-Mischung glänzt durch das Zusammenspiel mit Zartbitter-, Vollmilch-, sowie weißer-und lila-Schokolade.

We offer organic ceremonial-grade matcha of outstanding quality from the volcanic island of Jeju in South Korea. This exceptional product is made according to traditional Japanese methods. The tea plants are shaded prior to harvesting. This has a noticeable effect on the quality of the tea. The leaves develop fewer bitter compounds and more chlorophyll, caffeine, amino acids and the desired umami flavour. After careful harvesting, the leaves are stripped of their veins, sterilised with steam and dried immediately. They are then packaged professionally and stored until grinding. To preserve the tea's unique qualities, grinding is carried out in slow-running or cooled mills to prevent the powder from heating up. Enjoy this speciality traditionally whisked with a Chasen (a special matcha whisk), either on its own or as a matcha latte with milk or a plant-based alternative.

Dried banana slices, also known as coins. The light to medium brown slices are medium-soft, 3 to 5 mm thick and about 20 to 25 mm in diameter. These aromatically sweet bananas taste delicious on their own as a snack, in mixes, and are perfect for cooking and baking. A large pack for all those who can't get enough of this delight. Note: The banana slices are delivered as they arrive from their origin and may stick together slightly. Do you prefer your bananas crunchy? Then try our sweetened banana chips.

Der Ceylon-Zimt ist hocharomatisch und fein süßlich im Geschmack. Ceylon-Zimt ist weniger scharf als Cassia-Zimt. Das feine hellbraune Pulver eignet sich hervorragend zum Backen, nicht nur in der Weihnachtsbäckerei, zum Verfeinern von Süßspeisen wie Milchreis und Bratäpfeln sowie von herzhaften Speisen wie Lamm- und Geflügelgerichten. Er ist Bestandteil vieler Gewürzmischungen, z. B. Curry. Ceylon-Zimt wird durch Schälen der zarten Triebe des Ceylon-Zimtbaumes (Cinnamomum verum) gewonnen und stammt überwiegend aus Sri Lanka oder Madagaskar. Auch bei uns im Shop: Cassia-Zimt gemahlen.

Unsere Bio-Ceylon-Zimtstangen, die zwischen 8 bis 12 cm lang sind, zeichnen sich durch ihren edlen und angenehm süßen Geschmack aus. Im Vergleich zu Cassia-Zimt ist Bio-Ceylon-Zimt weniger scharf und enthält weniger Kumarin, was ihn zu einer hochwertigen Zimtvariante macht. Ob in ganzen Stangen oder als Bruch, Bio-Zimt ist eine beliebte Ergänzung zu Saucen, Kompott, Milch- und Obstsuppen, Wildragouts, Punsch, Glühwein und Rumtopf. Gewonnen wird der Ceylon-Zimt durch das sorgfältige Schälen der zarten Triebe des Ceylon-Zimtbaumes (Cinnamomum verum), was ihn an seinen dünnen Schichten leicht erkennbar macht. Unsere Zimtstangen stammen überwiegend aus Sri Lanka oder Madagaskar. Wir bieten auch gemahlenen Ceylon-Zimt in verschiedenen Gebindegrößen an. Sie finden ihn hier.