Soft, dried apple rings from organic farming in Europe. The rings have a golden yellow to light brown colour. Their taste is typically fruity and varies depending on the apple variety used, from rather sweet to sweet-and-sour. These apple rings are a fibre-rich, natural snack and thus an ideal treat for in between. Enjoy this delicacy pure, in mixtures or chopped in muesli, porridge and as an ingredient for energy bars and balls. Also suitable as an ingredient for cake and muffin doughs, best rounded off with a generous pinch of Ceylon cinnamon. Prefer your apple-cinnamon breakfast enjoyment ready mixed? Click here.

Gently roasted and unsweetened coconut chips made from finely shredded coconut meat. The white-beige chips have a delicate crispy consistency. They taste mildly nutty with a fine roasted aroma. They are suitable as a pure snack for nibbling, for Caribbean flair in mixtures, muesli, crunchies, baked goods and desserts. Even savory dishes like curries and rice dishes benefit from the wonderful exotic taste that immediately brings a holiday feeling. Quickly dream of vacation: Sprinkle the crunchy chips over your fruit salad and enjoy the taste of the tropics!

Our organic hazelnut kernels are light to medium brown in colour, with a firm, crunchy texture. Not only are hazelnut kernels rich in fibre, they also impress with their excellent natural nutty flavour. These versatile ingredients are ideal for cooking and baking, muesli, snacks, and mixes and desserts.

We only use European almonds to make our finely chopped almonds! Why? Because they taste much nuttier and more aromatic than almonds from overseas. To maximise enjoyment, the almonds are blanched after cracking. This removes the brown skin surrounding the kernel. The almonds are then chopped into white to ivory-coloured pieces measuring approximately 24 mm. Almonds are high in fibre and a source of protein. They are therefore ideal for baking, cooking, desserts and confectionery, either raw or lightly roasted. As a topping, they add extra crunch and a protein boost to muesli, porridge and fruit salads.

Discover our high-fibre, finely ground organic flea seed husks. With an impressive 85 g of fibre per 100 g and a particularly high swelling capacity, they are the perfect addition to your dietary routine. They are virtually flavourless and versatile. Whether in muesli, as a topping, in smoothies or when baking - psyllium husks are the perfect addition to your daily diet. Important: Always enjoy them with enough liquid!

Freeze-dried strawberry pieces, blueberries and raspberries delight with a sweet combination of delicate organic chocolate made to our own recipe. The summery berry mix shines in combination with dark, milk, white and purple chocolate.

Coarse organic oat flakes are a whole grain product, as the whole grain including germ and outer layers is retained during production. They are a source of protein and rich in fibre. A wonderfully versatile ingredient for sweet and savoury dishes: for those who prefer their muesli or porridge with more bite, for baked goods such as bread, rolls, (oat) biscuits, bars, as well as for patties, burgers, soups and casseroles.

Our colourful nut and fruit mix with superfoods is a balanced combination of sweet and crunchy ingredients. The mix not only contains superfoods such as goji berries and physalis, but also nutty treats such as cashews and almonds. It is a wonderful way to enjoy a variety of dried fruits and nuts in a single snack. The versatility of this mix makes it the ideal snack for in-between meals, whether during sport, in the office, at school or university or simply relaxing on the sofa. But our nut-fruit mix doesn't just cut a fine figure as a snack. It also gives your breakfast muesli or yoghurt that certain something, makes your pastries a special treat and gives your salad a crunchy kick.

Ceylon cinnamon has a highly aromatic and delicately sweet flavour. Ceylon cinnamon is less pungent than cassia cinnamon. The fine, light brown powder is ideal for baking, not only in Christmas baking, to enhance desserts such as rice pudding and baked apples, but also in savoury dishes such as lamb and poultry. It is an ingredient in many spice blends, such as curry. Ceylon cinnamon is obtained by peeling the tender shoots of the Ceylon cinnamon tree (Cinnamomum verum) and comes mainly from Sri Lanka or Madagascar.

Let yourself be carried away by our organic green olives, which thrive in the picturesque olive groves of central Greece. Using traditional recipes from the Greek villages, they are preserved in salt water, pitted and then marinated with aromatic herbs and first-class extra virgin olive oil. Enjoy them as part of your meal, as a snack between meals to satisfy a small appetite or as the icing on the cake for your Mediterranean dishes and starters. If you love Mediterranean cuisine, you should also try our other Mediterranean specialities, such as organic kalamata olives with herbs and olive oil or sun-dried tomatoes. Experience the holiday feeling at any time of year, right in your own home! Unopened, these little delicacies will keep until the best-before date indicated. Once opened, make sure to keep the pack well sealed and refrigerated and enjoy the contents within a week.

Our organic sunflower seeds are sourced from European cultivation. These oval, white-grey seeds have a mild, nutty flavour and crunchy texture. This oilseed is a source of protein and fibre. They are ideal for use in bread, rolls and baked goods, as a snack, in muesli and in sweet and savoury dishes. Try roasting these little powerhouses in a pan without fat and adding them to salads, casseroles or breakfast cereals. They provide that extra crunch on a sandwich with a fine spread.

Our organic extra virgin olive oil is produced using a purely mechanical process involving the cold-pressing of olives ripened in Greece. This creates a mild yet aromatic oil suitable for a wide variety of dishes. Olive oil is an essential ingredient in Mediterranean cuisine and is used to prepare many cold and hot dishes. It enhances the flavour of starters, salads, oven-baked vegetables, and boiled and stewed dishes from the Mediterranean and Oriental cuisines. It can also be used for gentle frying at temperatures up to 180 °C. Our olives are harvested in a bird-friendly manner, with no super-intensive night-time harvesting methods employed. Hand harvesting is used alongside small combs and shakers. Farmers take nests into consideration. They maintain and strengthen biodiversity in their fields.

Our organic Ceylon cinnamon sticks, which are between 8 and 12 cm long, are characterized by their fine and pleasantly sweet taste. Compared to cassia cinnamon, organic Ceylon cinnamon is less pungent and contains less coumarin, making it a high-quality cinnamon variant. Whether in whole sticks or broken, organic cinnamon is a popular addition to sauces, compotes, milk and fruit soups, game ragouts, punch, mulled wine and rum pots. Ceylon cinnamon is obtained by carefully peeling the tender shoots of the Ceylon cinnamon tree (Cinnamomum verum), which makes it easily recognizable by its thin layers. Most of our cinnamon sticks come from Sri Lanka or Madagascar. We also offer ground Ceylon cinnamon in various container sizes.

Elongated, bean-shaped, glossy, smooth seeds of Alfalfa. Alfalfa, also known as Lucerne, is a legume that originates from Asia and has been cultivated for centuries. The name 'Alfalfa' comes from Arabic and means 'Father of all nutrients'.

Klassisch und fein, unser Studentenfutter. Fruchtig süße Weinbeeren und Sultaninen treffen auf knackige Nusskerne: Cashew-, Mandeln und edle Pekannusskerne in einer Mischung. Pur ist es ein idealer Snack für Schule, Uni, Büro, Sport und unterwegs. Auch in Obstsalat oder als Topping für Müsli oder Porridge ein Genuss. Mögen Sie es noch fruchtiger, dann probieren Sie unser Studentenfutter mit süß-säuerlichen Cranberries.

For this highly aromatic powder, whole cardamom capsules are finely ground. The brown-grey powder has a spicy-aromatic taste reminiscent of eucalyptus. Cardamom is often used during the Christmas season for cookies, waffles, and desserts. It also pairs well with savoury curry dishes or bread. Swedes love it all year round and use this fragrant spice in many sweet baked goods. The most famous are probably the renowned cinnamon rolls. If you prefer to grind or mortar your cardamom yourself, you can find cardamom seeds without husk here.

Natural sweetness from 100% ground dates. Date sugar adds a special aroma to sweets with its mild sweetness and subtle own flavour. The natural sweetener is ideal for baked goods, desserts and even savoury dishes.

Sweet paprika powder is obtained from the dried fruit flesh of ripe red peppers. This gives it its popular, slightly sweet aroma, reminiscent of dried tomatoes. It is versatile and a staple in Spanish, Greek, Turkish, and Hungarian cuisine. The most typical dish is Hungarian goulash. However, this fine powder also goes well with a variety of warm and cold dishes. It is suitable for many meat and tomato dishes, stews, dips, or even fresh cheese. In our shop, you can also find a spicy variant.

Discover the sweet and delicate flavour of our tiger nuts, also known as tigernuts or chufa. This tuberous fruit of the tiger nut grass is not a nut, but offers plenty of fibre and a tasty alternative to conventional nuts. This valuable tuberous fruit has been valued and utilised on the African continent for centuries. Its versatile uses make it an attractive ingredient in your kitchen. Whether as a substitute for nuts in baking or cooking, or for making the traditional Spanish tigernut milk horchata, our tigernuts are an enrichment for your culinary creations.

Black pepper is undoubtedly the most famous of the many varieties of pepper. The green, unripe berries are picked and dried through fermentation in the sun until they are black. This process develops the flavour and characteristic heat. It is indispensable in our daily cooking and is excellent for enhancing the taste of vegetables, soups, sauces, marinades, salads, quickly fried and grilled dishes, goulash and pasta. No grinder at hand? You can also find finely ground pepper in our shop: black or white. Do you know where pepper grows? India, Sri Lanka, Vietnam and Brazil are some of the typical growing countries.

Organic cashew nuts with a mild, nutty flavour. Their size is determined by the number of kernels per English pound (454g). These kernels contain between 400 and 450 pieces. The kernels are ivory to beige in colour and a source of protein. Ideal for snacking: pure or in various mixtures, for cooking and baking, for exotic cuisine, as an ingredient for muesli, salads, sauces and desserts. Also perfect for making your own milk and cream alternatives, as well as for unbaked cakes, tarts and energy balls. Try our other cashew products in the shop, such as Vanilla Cashews and Cashew Butter. Processors will also find broken kernels in various sizes such as large and small cashew pieces for various applications.

Experience the delicious flavour of our organic cashews, which are finely roasted and perfectly salted. These crunchy delicacies not only offer an irresistible nutty treat, but are also a source of protein and have a high fibre content. Our organically grown cashews are carefully selected and gently roasted to preserve their natural flavour. Salting brings out their flavour and makes them a perfect snack. But cashews are more than just a snack. Thanks to their high nutritional profile, they are ideal as an enriching ingredient in a variety of recipes. They add a special flavour to savoury mixtures, are a tasty addition to cooking and a delicious ingredient for salads and sauces.

Sometimes it just has to be chocolate - even for breakfast. On such days, our crunchy Crunchy Chocolate is just the thing for you. Crispy roasted oats, crunchy rice crispies, dark chocolate and an extra portion of cocoa powder make it easier to get up in the morning. Still not crunchy enough? Then supplement it with crunchy, light cornflakes or spelt flakes made from wholemeal, unsweetened grains. Is it coffee time, but the biscuits are already crisped up? No problem, enjoy a handful of Organic Crunchy Chocolate with your favourite hot drink.

Can't do without crunch? Then our crispy oat crunchy is just right. Delicately sweetened oat flakes, baked without palm oil, combined with exotic coconut shavings create an unparalleled diverse enjoyment: pure, with muesli, as a topping on porridge, fruit salad and sweet bowls. So it is, depending on the occasion, breakfast, snack or snack. Also ideal as a base for your own favourite mixture: chocolaty with chocolate crisps and chocolate drops or fruity with various fruit cubes. You prefer it less sweet? Then combine it, for example, with our unsweetened wholegrain spelt or buckwheat flakes.