Cumin, also known as Kreuzkümmel, has a strong, spicy flavor with a slightly bitter, sharp note. It enhances Indian curries, Middle Eastern hummus and falafel, is included in Mexican chili con carne, and is suitable for many other dishes of Asian and African cuisine, as well as for stews and casseroles. You can also find whole cumin with us.

Organic cashew nuts with a mild, nutty flavour. Their size is determined by the number of kernels per English pound (454g). These kernels contain between 400 and 450 pieces. The kernels are ivory to beige in colour and a source of protein. Ideal for snacking: pure or in various mixtures, for cooking and baking, for exotic cuisine, as an ingredient for muesli, salads, sauces and desserts. Also perfect for making your own milk and cream alternatives, as well as for unbaked cakes, tarts and energy balls. Try our other cashew products in the shop, such as Vanilla Cashews and Cashew Butter. Processors will also find broken kernels in various sizes such as large and small cashew pieces for various applications.

Turmeric is part of the ginger family. For our powder, the cleaned and dried root is finely ground. The most noticeable feature is probably the vibrant yellow colour, but turmeric can also impress with its taste. It is mildly spicy with a slightly bitter note. When cooking, the warm aroma unfolds and enchants rice dishes, curries made from legumes, sauces, and dips. In the bakery, it can be used to colour doughs. A wonderful mood-enhancing drink is the popular "Golden Milk". It brings sunshine into the glass. The colouring spice has been used in India for over 4000 years and is an indispensable part of most curry mixtures.

Our Organic Tahini is crafted from unpeeled, lightly roasted, and ground sesame seeds. Known also as Tahini or Tahina, this paste boasts a delightfully nutty flavour. During storage, its natural sesame oil may separate and rise to the top. Simply stir it back in for a creamy consistency and enjoy. Tahini is delicious on its own, spread on bread, or paired with sweet honey or jam. Originating from Arabic cuisine, it lends an exotic touch to stir-fried vegetables, soups, sauces, and dressings. It's also a key ingredient in Hummus, a Middle Eastern chickpea puree that has gained popularity worldwide. How else can you use Tahini? Enhance your baked goods like pancakes and cookies with a touch of sesame paste for a new taste sensation.

Sometimes it just has to be chocolate - even for breakfast. On such days, our crunchy Crunchy Chocolate is just the thing for you. Crispy roasted oats, crunchy rice crispies, dark chocolate and an extra portion of cocoa powder make it easier to get up in the morning. Still not crunchy enough? Then supplement it with crunchy, light cornflakes or spelt flakes made from wholemeal, unsweetened grains. Is it coffee time, but the biscuits are already crisped up? No problem, enjoy a handful of Organic Crunchy Chocolate with your favourite hot drink.

Die getrockneten schwarzen Samen des Bio Schwarzkümmels sind 2-3 mm lang und sehr aromatisch. Der leicht scharfe Geschmack erinnert an eine Mischung aus Nüssen, Thymian mit einer Spur Eukalyptus und Pfeffer. Schwarzkümmel wird gerne in Backwaren wie Fladenbrot und in der orientalischen Küche verwendet. Auch lässt sich aus ihm ein geschmacksintensives Öl pressen. Wussten Sie, dass Schwarzkümmel botanisch weder mit Kümmel noch mit Kreuzkümmel verwandt ist? Er gehört zur Familie der Hahnenfußgewächse und seine aromatischen Samen reifen in einer schützenden Hülle heran.

Unser Bio-Thymian, gerebelt und getrocknet, präsentiert sich in einer charakteristischen graugrünen Farbe und entfaltet ein stark aromatisches Dufterlebnis. Sein herb-aromatischer Geschmack, gepaart mit einer leicht bitteren, erdig-rauchigen Note, erhebt ihn zum unverzichtbaren Bestandteil jeder Gewürzsammlung. Nach der sorgfältigen Ernte werden die feinen Blättchen vom Pflanzenstängel getrennt und schonend getrocknet, um Ihnen höchste Qualität zu garantieren. Bio-Thymian ist ein vielseitiges Gewürz, das in zahlreichen Küchenstilen Anwendung findet. Er ist ein fester Bestandteil der mediterranen Küche und verleiht einer Vielzahl von Gerichten eine besondere Tiefe, sei es Fisch, Fleisch, Bio-Nudeln oder Kartoffelgerichte. Thymian harmoniert besonders gut mit Saucen, Tomaten- und Pilzgerichten. Zudem wird er oft in Gewürzmischungen oder in Kombination mit weiteren, beliebten Gewürzen des Mittelmeerraums, wie Bio-Basilikum, Bio-Oregano und Bio-Rosmarin, verwendet.

Unser gerebelter Bio-Oregano, auch als 'Wilder Majoran' bekannt, präsentiert sich in einer charakteristischen bräunlich-grünen Farbe. Sein warmes, holziges Aroma mit einer pfeffrigen Note ist unverwechselbar und wird oft mit herzhaften, würzigen Gerichten assoziiert. Mit seinem kräftigen Geschmack ist Bio-Oregano ein unverzichtbares Gewürz in vielen internationalen Küchen, besonders jedoch in der mediterranen und italienischen Küche. Es ist ein Schlüsselbestandteil in vielen Pizza- und Pasta-Soßen. Ein traditionelles italienisches Gericht wie Spaghetti Bolognese oder Lasagne wäre ohne den einzigartigen Geschmack von Bio-Oregano kaum vorstellbar. Aber auch jenseits von Italien wird Oregano im gesamten Mittelmeerraum für eine Vielzahl von kulinarischen Spezialitäten geschätzt. Unser Bio-Oregano ist sorgfältig gerebelt und schonend getrocknet, um Ihnen höchste Qualität und vollen Geschmack zu garantieren.

Cassia-Zimt ist intensiv aromatisch, fein süßlich und leicht scharf. Das feine hellbraune Pulver eignet sich hervorragend zum Backen, nicht nur in der Weihnachtsbäckerei, zum Verfeinern von Süßspeisen wie Milchreis und Bratäpfeln sowie von herzhaften Speisen wie Lamm- und Geflügelgerichten. Er ist Bestandteil vieler Gewürzmischungen, z. B. Curry. Cassia-Zimt wird durch Schälen der inneren Rinde des Cassia-Zimtbaumes (Cinnamomum cassia) gewonnen und stammt aus Indonesien, Vietnam, Sumatra der auch China. Für eine zart-dezente Zimt-Note finden Sie auch Ceylon-Zimt gemahlen bei uns im Shop.

Dried and ground ginger. The yellowish-white powder has a distinctive, deliciously aromatic flavour: fruity-spicy with a hint of lemon. Ground ginger is an excellent addition to both sweet and savoury dishes. It adds a refined touch to sweet treats like fruit salads, rice pudding, desserts, jams, and cakes, and is a key ingredient in many popular Christmas spices. It also adds the perfect finishing touch to soups, sauces, marinades, fish, meat, seafood, mushrooms, vegetables, and chutneys.

Organic linseed grown in Europe, with oval, flat, medium brown seeds with a slightly shiny surface. They have a slightly nutty flavour, a high fibre content and are a source of protein. Linseeds are an indispensable ingredient for a variety of bread and bread roll specialities, mueslis, smoothies, as a topping for muesli and salads and for all creations that need an extra portion of fibre. Did you know that flax is one of the oldest cultivated plants and that it is not only the seeds that are used as food or for oil extraction? Flax fibres are also in great demand, for example for the production of linen fabrics or ropes.

ur European walnut kernels are more than just a snack - they are a culinary experience! With their mildly nutty, delicately tart and slightly sweet flavour, they are a popular treat all over the world. Here you will find mainly light-coloured, half kernels, which impress with their light brown colour, firm consistency and crunchy texture. However, our walnut kernels are not only delicious, they are also rich in fibre and therefore enrich your balanced diet. They are a multi-talent in the kitchen and can be used in a variety of ways: Whether as a refined ingredient in baking and cooking, as a crunchy addition to salads and muesli or as an elegant garnish for pastries and desserts. Of course, they are also a crunchy snack on their own. Due to their sensitivity, we recommend storing the nut kernels in a dark, cool and dry place. They will also keep well in airtight packaging in the fridge until they have been completely nibbled away. Treat yourself to the irresistible flavour of our high-quality European walnut kernels!

The cashew nuts are lightly roasted and ground. The contained oil may settle on the surface. Stirred, it yields a creamy consistency again.

Organic Quinoa is a versatile and nutrient-rich pseudo-cereal that is naturally gluten-free. This superfood, also known as the 'Gold of the Incas', originates from South America, where it has been cultivated and valued for thousands of years. Thanks to its adaptability to different growing conditions, it is increasingly being grown in Europe. With its mild, nutty flavour and light texture, quinoa is a welcome alternative to conventional grains and is becoming increasingly popular in modern cuisine. It is easy to prepare and a delicious addition to any meal. Quinoa is a good source of protein and rich in fibre, making it an excellent ingredient for vegetarian and vegan dishes. Organic Quinoa is particularly versatile and can be used as a side dish, in salads, soups, stews and for baking. It's also a great idea for breakfast in Müsli and Porridge with fresh fruits and nuts. Try our recipes for a delicious start to the day!

Unsere Bio-Pizza-Kräuter vereinen die klassischen getrockneten Kräuter der mediterranen Küche - Basilikum, Oregano, Rosmarin und Thymian - zu einer aromatischen Mischung. Diese Bio-Gewürzmischung entfaltet ihr vollmundiges und wunderbares Aroma besonders gut auf Pizza, in Tomatensaucen, Pasta und anderen mediterranen Gerichten. Sie verleiht ihnen eine authentische, italienische Note und intensiviert den Geschmack Ihrer Gerichte auf natürliche Weise. Ob für die professionelle Küche oder den Hobbykoch, unsere Bio-Pizza-Kräuter sind ein Muss in jeder Küche, die Wert auf Qualität und Geschmack legt.

Whole dried fennel seeds. The firm, dried seeds are light yellow-green to brown and have a sweetly aromatic taste. Fennel is perfect as a spice for stews, fish dishes and baking. It is an ingredient in our Herbs de Provence and finely ground in our Bread spice. Whole or freshly crushed in a mortar, fennel is excellent for a homemade tea.

Unsere ganzen, getrockneten Bio-Koriandersamen zeichnen sich durch ihre markante gelb-bräunliche Farbe und kugelförmige Form aus. Der einzigartige süßliche, leicht zitrusartige Geschmack, macht sie zu einem unverzichtbaren Bestandteil in der indischen, arabischen und asiatischen Küche. Oftmals werden sie mit weiteren Gewürzen wie Muskatnuss, Fenchel, Pfeffer, Chili, Nelken, Ingwer und Kreuzkümmel kombiniert, um ein komplexes und vielschichtiges Aroma zu erzeugen. Aber nicht nur in herzhaften Gerichten finden sie ihren Platz sondern auch in Backwaren wie Sauerteigbroten und Weihnachtsgebäck. Für diejenigen, die eine feinere Textur bevorzugen, bieten wir auch gemahlenen Koriander in unserem Shop an.

Die leckeren Röstzwiebeln verfeinern mit ihrem würzigen, leicht süßlichen Geschmack nicht nur Hot Dogs und Burger, sondern eignen sich auch zum Würzen, Kochen, Backen und Garnieren verschiedenster Gerichte und sind auch als kleiner Snack der pure Genuss.

Discover the nutritious and versatile benefits of our unhulled, dried sesame seeds. With their characteristic nutty to slightly tart flavor, these flat, oval seeds are an excellent addition to your kitchen. The oilseed is high in fiber and a source of protein. Toast them lightly in a pan to intensify their unique nutty flavor. Our sesame seeds are a perfect partner for sweet and savory baked goods, crunchy salads, aromatic sauces and authentic Asian dishes. Also available from us: organic sesame seeds, hulled, with a uniform color and particularly mild taste.

Aromatische Bio Kümmelsamen getrocknet, ganz. Die Samen schmecken süß, balsamisch, leicht herb und scharf. Mit seinem intensiven Aroma eignet er sich für Sauerteigbrote und herzhafte Backwaren wie Zwiebelkuchen. Er würzt auch Kraut-, Kohl- und Kartoffelgerichte sowie deftige Eintöpfe. Bei uns im Shop finden SIe auch fein gemahlenen Kümmel.

Cherry Berry - the better berry crunchy! Why is this crunchy not just good, but better? The crispy baked flakes impress with the natural sweetness of dried dates - free from refined sugar. Baked without palm oil, rounded off with exotic coconut and fruity-sour, aromatic freeze-dried red fruits. A crunchy breakfast delight for all conscious connoisseurs. It tastes great on its own, in yoghurt, milk, plant-based alternatives or juice, or refined with fruit. For a crunchy start to the day and also for in-between meals.

Our Muesli Base, made from oat, barley, and rye flakes, combined with sunflower seeds, flaxseeds, and the sweetness of elderberries, offers a wonderfully mild blend for pure enjoyment or as a foundation for personalised mixes. Simply savour with milk, yoghurt, or a plant-based alternative, or further process into energy bars and baked creations.

Herbs de Provence are a blend of herbs that everyone interprets differently. We have created our blend of savoury, whole fennel seeds, oregano, rosemary and thyme to add a special touch to vegetables - especially tomatoes, aubergines and courgettes - meat, fish, soups, stews and casseroles. Let yourself be whisked away on a short holiday to the south of France! You can also find other spice blends such as curry or pizza herbs in our shop.

Flavourful organic strawberries meet crunchy baked oats to create our summery Crunchy Strawberry. A delicious crunchy delight that should not be missed at the breakfast table, as a small snack or as a snack between meals! Whether with milk, yoghurt or a plant-based alternative - enjoy summer whenever and wherever you like!