Für unsere feinen, gehobelten Mandeln kommen uns nur europäische Kerne in die Tüte! Warum? Sie schmecken deutlich nussiger und aromatischer als Mandelkerne aus Übersee. Für größtmöglichen Genuss werden die Mandelkerne nach dem Knacken zunächst blanchiert. Dabei wird die braune Haut, die den Kern umgibt, entfernt. Anschließend werden sie in zarte Scheiben gehobelt. Mandeln liefern viele Ballaststoffe und sind eine Proteinquelle. Seien Sie kreativ und verwenden Sie unsere gehobelten Bio-Mandeln zum Backen, Kochen, für Confiserie, Desserts und Tortendekorationen.

Although wild rice is not botanically related to regular rice, it is used similarly in culinary applications and offers a delightful, grainy alternative to the typically sticky rice. This tasty source of fibre and protein is a fantastic addition to savoury dishes, stews, and exotic rice dishes.

This versatile blend combines fine dried fruit with crunchy nut kernels. Fruity grapes, the caramel like flavour of mulberries and crunchy banana chips meet fine nut kernels, such as cashews, almonds and pistachios. Experience a different flavour combination with every bite. This blend provides new energy and enjoyment, whether you're at home or out and about, alone or with friends.

Finest organic oat flakes are a whole grain product, as the entire grain, including the germ and outer layers, is retained during production. They are a source of protein and rich in fibre. A wonderfully versatile ingredient for sweet and savoury dishes: for those who enjoy a fine muesli or porridge, for baked goods such as bread, rolls, (oat) biscuits, bars, and for patties, burgers, soups and casseroles.

The peeled jasmine rice enchants with its light floral aroma and is a popular classic in Asian-Oriental cuisine.

Ground anise seeds, a light yellow to green-brown powder with a slightly sweet, slightly licorice-like flavor. Anise originally comes from Asia and the southeastern Mediterranean countries. It is particularly popular during Christmas time: for stollen, cookies, and delicious punch. In our shop, you can also find whole anise seeds.

Genießen Sie den intensiven Geschmack von 100% reifen Bio-Erdbeerscheiben, die frisch eingefroren und schonend gefriergetrocknet wurden. Unsere aromatisch süßen, gefriergetrockneten Erdbeerscheiben behalten durch diesen Prozess ihre natürlichen Eigenschaften, einschließlich ihrer Form, intensiven Farbe, fruchttypischem Geruch und Geschmack. Etwa 5mm dick und knackig, sind diese ballaststoffreichen Scheiben eine optisch und geschmacklich einzigartige Komponente für knusprige Frühstücksmischungen und kreative Dessertkreationen, oder einfach so zum Naschen. Mit diesen Bio-Erdbeerscheiben können Sie das ganze Jahr über die fruchtige Süße dieser beliebten Beere genießen. So schmeckt der Sommer! Die empfindlichen Früchte vertragen keine Feuchtigkeit und müssen entsprechend sorgfältig verpackt gelagert werden, um ihre Qualität und Frische zu erhalten.

Sultanas are the dried, light-coloured Sultana grapes of the Thompson Seedless variety, which are seedless and exceptionally sweet. These medium to dark brown fruits have a naturally fruity-sweet taste and are a source of fibre. They are an excellent ingredient for muesli, baked goods, trail mix, and much more.

Mature, dried green lentils with a firm consistency. The lentils are dark green marbled, round, flat, and particularly small, with a distinctly nutty flavour. The green lentil is a particularly noble variety of lentil and is grown in Canada. These lentils have a low fat content, high fibre content, and are a good source of protein. They are firm-cooking and therefore particularly suitable for salads, soups, and as a side dish.

Gemahlene und geröstete Haselnusskerne. Die Stücke sind ca. 0 bis 2 mm groß. Sie schmecken nussig-aromatisch, sind ballaststoffreich und eignen sich zum Backen und Kochen und für Desserts.

Crunchy, golden-brown banana slices, about 4mm thick. The bananas are picked and peeled in their green, ripe stage, washed, cut, and fried in coconut oil. Delicious on their own as a snack, in mixes, and desserts.

Crunchy apple crisps with no added sugar. These light brown, thin apple slices are high in fibre and make for a perfect snack on-the-go, at school, university, or at work.

Gehackte und geröstete Haselnusskerne. Die kleinen Stücke sind ca. 2 bis 4 mm groß und haben unterschiedliche Brauntöne. Sie schmecken nussig-aromatisch und sind ballaststoffreich. Sie eignen sich zum Backen und Kochen sowie für Müsli und Desserts.

Organic sweet lupins, with their white, kidney-shaped seeds, are a native legume grown in Germany. Their cultivation is particularly sustainable. The hardy plant, which is often grown due to its soil-improving properties, binds a lot of nitrogen with its long roots and therefore requires no fertilisation. Lupins have a slightly nutty taste and are similar in their nutrient composition to soybeans, but contain significantly less fat. They are very high in protein and contain all essential amino acids, making lupin protein particularly valuable. Their high fibre content also makes them a valuable ingredient not only in vegetarian and vegan cuisine. The whole beans are suitable for stews, antipasti, curries or finely seasoned as a bread spread. Crushed as Organic Sweet Lupin Flour, they are also a popular ingredient for Bolognese and burgers. Did you know that not all lupins are edible? Only the sweet lupin is suitable for human consumption. Its wild relatives contain toxic bitter substances, the alkaloids.

Dried green peas with a firm consistency. They are small to medium-sized, round, and have a sweet, mild flavour. Green peas, also known as garden peas or table peas, have a low fat content, are a good source of protein, and are high in fibre.

Pitted and dried organic Deglet Nour dates. The 'fingers of light', as these sweet fruits are called in translation, are medium to light brown and between 3 and 5 cm long. They are soft to medium-firm in texture, have a pleasantly sweet and fruity taste, and are a good source of fibre. This makes dates a natural, delicious treat and a popular ingredient in baking and cooking. They are ideal wherever natural sweetness is desired: fruit bread, cakes, pastry fillings, muesli bars, energy balls and finely chopped as a sweet topping on muesli, porridge or salad. Deglet Nour dates also refine curries and tomato dishes with their delicate sweetness. Try them yourself. Our dates are mainly grown in Tunisia and Algeria. Practical too: dried dates finely ground for easy sweetening of many creations. You can find our organic Medjool dates here. Discover our Product Knowledge section with interesting facts about our fine organic delicacies.

Dried and mostly irregularly cubed, predominantly orange-coloured mango pieces. These fruity and fibre-rich little pieces are perfect for muesli and other mixes, as well as for cooking and baking. Note: The mango cubes are delivered as they arrive from the source and may stick together slightly.

Organic hazelnut kernels, blanched and lightly roasted. The ivory-coloured kernels are mostly skinless, firm and crunchy. They taste mild and nutty with a light roasted note and are a high-fibre snack. They are suitable for cooking and baking as well as for muesli, bars, energy balls and snacking. You can find organic hazelnut kernels with skin in various sizes in our shop.

Discover our Greek organic Kalamata olives (Kalamon), which grow in the olive groves on the Peloponnese peninsula. They are prepared according to traditional recipes in the villages of the Greek hinterland. The naturally dark Kalamata olives are soaked in salt water, pitted and then marinated with herbs and extra virgin olive oil, packaged in a protective atmosphere and not pasteurised. This will not only please raw food enthusiasts, as the gentle production process preserves their authentic flavour and exceptional aroma. These olives are a real treat! Whether at home on the dinner table, as a snack between meals or as part of sumptuous Mediterranean starter creations - they are always a good choice. Do you love Mediterranean flavours? Then try our other Mediterranean specialities such as pitted green olives with herbs and olive oil or sun-dried tomatoes. Enjoy that holiday feeling at home at any time of year! Refrigeration is not necessary as long as the pack is sealed. Once opened, please store tightly closed in the fridge and enjoy within a week.

We only use European almonds! They have a distinctly nuttier and more aromatic taste compared to overseas almonds. The almond kernels have light to medium brown skin and are mostly 10 to 14 mm in size. An ounce (approx. 28g) contains about 27 to 30 pieces. Almonds are a great source of fibre and protein. They are crunchy and firm with a delicate flavour, making them perfect for snacking, baking, cooking, mixes, toppings, and desserts. We also offer pre-blanched organic almonds.

Mature, dried brown lentils. These plate lentils (Laird) boast a delicate, nutty flavour. They have a green to brown colour and are yellow inside. Plate lentils are rich in protein and fibre.

Whole organic fenugreek seeds are light to medium brown in colour and have a lingering, sweetish-bitter, pungent flavour. Ihr volles Aroma entfalten sie, wenn sie leicht geröstet werden - dabei wird auch die Bitterkeit gemildert. Die Samen erinnern geschmacklich ein wenig an Liebstöckel und sind ein wichtiger Bestandteil vieler Currymischungen. They are suitable for seasoning curries, vegetable, legume, fish and meat dishes, as a bread spice and lend a nutty flavour to fine cheese creations.

Immerse yourself in the unique flavour of our roasted and salted organic pistachio kernels. These precious kernels are characterised by their light yellow to green colour and offer a taste experience that is sweet, intensely nutty and slightly salty at the same time. As a source of high-quality protein and rich in fibre, our organic pistachio kernels are a valuable addition to a balanced diet. Their unmistakable flavour makes them an exquisite snack that you can enjoy comfortably on the sofa or in the garden on warm summer evenings. But they are not only an excellent snack, they are also a true all-rounder in the kitchen. Whether for cooking, baking or as a creative addition to desserts, our organic pistachio kernels add a special flavour to any dish.

Gently roasted and unsweetened coconut chips made from finely shredded coconut meat. The white-beige chips have a delicate crispy consistency. They taste mildly nutty with a fine roasted aroma. They are suitable as a pure snack for nibbling, for Caribbean flair in mixtures, muesli, crunchies, baked goods and desserts. Even savory dishes like curries and rice dishes benefit from the wonderful exotic taste that immediately brings a holiday feeling. Quickly dream of vacation: Sprinkle the crunchy chips over your fruit salad and enjoy the taste of the tropics!